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Greensgrow will host four Farm Dinners throughout 2019 in partnership with Philly Foodworks to benefit our SNAP Share program because we believe that nutritious, local food should be accessible to everyone. Join us for an evening to celebrate the local food system during the delightfully delicious shoulder season – this time at Greensgrow West! On September 28th Chef Katie Briggs, owner of Eclectik Domestic and 2016 James Beard Women in Culinary Leadership recipient, will present a farm-to-table menu sourced from Weaver’s Orchard and from Greensgrow Farms. We’re honored to have Ed Weaver, President of Weaver’s Orchards joining us to talk about his family’s Berks County farm! Beverages provided by Hale & True Cider Co. The evening will feature a four course meal and live music by singer-songwriter Lia Menaker. BYO is encouraged!
Support accessible local food and meet people in your community that believe that nurtured landscapes and good food connects us all.
Greensgrow West | 5123 Baltimore Avenue
Doors & appetizers at 6pm | Dinner at 7pm | Rain or Shine
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